For my dream, gasoline was the hustle.
I wouldn't even make it for a family meal.I was met with numerous replies about how delicious it was when the original recipe had 11 additional ingredients mixed into it.
And that's the point here: If you have to doctor up a trendy recipe, at that point, you're no longer making that original recipe.You didn't make the viral feta pasta, you made something else..Shared collective trauma shouldn't be the single driving force behind pushing us into the spotlight.
Cooks' shared frustrations over excessive, trendy foods are often dismissed as being too picky, elitist, or contrarian about things that are trendy, or not wanting someone else to cook our foods.But those aren't the reasons why I am "complaining."
The real reason why I'm exhausted about viral food trends is because they're centered on whiteness and being palatable to the masses.
The majority of the people who have made viral foods viral are white or white-passing; particularly when it comes to foods and cuisines that originate from other ethnic groups..Many families use mojarra, a fish found in agua dulce (fresh water), but trout makes a great substitute.. Get the Recipe.
Extra-Crispy Fried Fish.Gluten-free tapioca flour and rice flour team up with effervescent club soda in this light batter that becomes exceptionally crispy — and stays that way up to an hour after cooking.
Delicious on its own, this fish also makes great sandwiches and tacos.. Get the Recipe.Crispy Fish with Sweet-and-Sour Sauce.